Aloo Methi | آلو میتھی | Potatoes With Dried Fenugreek Leaves | Traditional Home Recipe

Dried Methi Leaves are very aromatic and full of flavour. In this recipe, we have tried to celebrate the richness of flavour from Methi (dried fenugreek) herb. It adds a layer of flavour to potatoes and lots of warmth comes from the spices. Aloo Methi is a home favourite and is an extremely humble and a quick recipe. It can be served with bread or a side with Pilau rice. Hope you will enjoy this recipe Spicy Qissah way!